Scallops with White Wine & Basil Cream Sauce

Both our girls have shellfish allergies so we don’t have many opportunities to cook it.  This weekend we found ourselves empty nester’s and that always means seafood. We’ve been making this recipe for years.  I don’t even remember where it came from but it was before the Internet so it probably originated in a cookbook.  Read More…

Sourdough Bread

Tonight we continue on with my latest interest, Sourdough.  I still haven’t posted my Sourdough Starter recipe but you can plenty of good ones with Google.  We made a large loaf of Sourdough Bread.  This is the 3rd loaf from this batch of starter. This is the first time I’ve used terracotta for a baking Read More…

Spanakopita with Ground Turkey

Tonight was our second night in the adventures with ground Turkey.  I decided to make an old favorite, Spanakopita but add the ground Turkey (or chicken).  I first had Spanakopita when we lived in Arcata CA and had bought some from the deli at the Arcata Co-op.  It was really good, buttery and surprising as Read More…