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	<title>TKD Recipes &#124; Men in the Kitchen &#187; dinner</title>
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	<link>http://tkdrecipes.com</link>
	<description>Cooking, Recipes &#38; Eating Well</description>
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		<title>Braised Lamb Breast &#8211; Cheap &amp; Tasty</title>
		<link>http://tkdrecipes.com/2010/07/braised-lamb-breast-cheap-tasty/</link>
		<comments>http://tkdrecipes.com/2010/07/braised-lamb-breast-cheap-tasty/#comments</comments>
		<pubDate>Sun, 04 Jul 2010 19:02:42 +0000</pubDate>
		<dc:creator>Troy</dc:creator>
				<category><![CDATA[MealMaster]]></category>
		<category><![CDATA[american]]></category>
		<category><![CDATA[budget meal]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[cheap]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[lamb breast]]></category>
		<category><![CDATA[tasty]]></category>

		<guid isPermaLink="false">http://tkdrecipes.com/?p=230</guid>
		<description><![CDATA[We were in Walmart in Cottonwood AZ the other day and I came across a vac sealed bag of Lamb breast.  I&#8217;ve never seen lamb breast in a store before.  They were only $1.78 a pound. Since we love lamb but hate the high price of the best cuts, we decided to see if we [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Grilled Pork Loin Sandwich</title>
		<link>http://tkdrecipes.com/2009/07/pressed-grilled-pork-sandwich/</link>
		<comments>http://tkdrecipes.com/2009/07/pressed-grilled-pork-sandwich/#comments</comments>
		<pubDate>Sat, 11 Jul 2009 02:02:16 +0000</pubDate>
		<dc:creator>Troy</dc:creator>
				<category><![CDATA[MealMaster]]></category>
		<category><![CDATA[cuban]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[cuban sandwich]]></category>
		<category><![CDATA[panini]]></category>

		<guid isPermaLink="false">http://tkdrecipes.com/?p=119</guid>
		<description><![CDATA[Being in the real estate business during these economic times means we want to stretch the leftovers along.  This one started off with some leftover garlic marinated pork loin.
Nothing to exciting, but I was reading about the Cuban Sandwich and wanted to make one myself.  I drifted off the recipe so don&#8217;t send me hate [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Lamb Burgers</title>
		<link>http://tkdrecipes.com/2009/07/lamb-burgers/</link>
		<comments>http://tkdrecipes.com/2009/07/lamb-burgers/#comments</comments>
		<pubDate>Sat, 04 Jul 2009 21:47:15 +0000</pubDate>
		<dc:creator>Troy</dc:creator>
				<category><![CDATA[bbq]]></category>
		<category><![CDATA[burgers]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[greek]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[burger]]></category>
		<category><![CDATA[ground lamb]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[lamb burgers]]></category>

		<guid isPermaLink="false">http://tkdrecipes.com/?p=104</guid>
		<description><![CDATA[
We tried these the other night and they came out very nice.  Susan has declared that this is her new favorite burger.  We cooked them over Hickory Charcoal on the BBQ.
Download MasterCook text file of recipe
* Exported from MasterCook *
Lamb Burgers
Recipe By     :Modified by TKD
Serving Size  : 3     Preparation Time :0:00
Categories    :
Amount  Measure       Ingredient &#8212; [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>What to do with leftover Pork Chops</title>
		<link>http://tkdrecipes.com/2009/06/what-to-do-with-leftover-pork-chops/</link>
		<comments>http://tkdrecipes.com/2009/06/what-to-do-with-leftover-pork-chops/#comments</comments>
		<pubDate>Wed, 01 Jul 2009 00:22:24 +0000</pubDate>
		<dc:creator>Troy</dc:creator>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[indian]]></category>
		<category><![CDATA[pork chops]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[yellow curry]]></category>

		<guid isPermaLink="false">http://tkdrecipes.com/?p=92</guid>
		<description><![CDATA[I had 1+ pork chops leftover from our previous nights adventures.  A favorite for leftover meats in our family is is to make a quick Curry.  Here&#8217;s what we did tonight.


Recipe: Pork Chop Yellow Curry

Summary: Curry made with  leftovers

Ingredients

1.25  ea cooked pork chop
3.5 T Yellow Curry powder
1T Cumin Powder
1T Ground Corriander
1t Salt
1t Ground [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>White Castle Style Chicken Burgers &amp; BBQ Chicken Burgers</title>
		<link>http://tkdrecipes.com/2009/06/white-castle-style-chicken-burgers-bbq-chicken-burgers/</link>
		<comments>http://tkdrecipes.com/2009/06/white-castle-style-chicken-burgers-bbq-chicken-burgers/#comments</comments>
		<pubDate>Tue, 23 Jun 2009 00:00:18 +0000</pubDate>
		<dc:creator>Troy</dc:creator>
				<category><![CDATA[bbq]]></category>
		<category><![CDATA[burgers]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[ground chicken]]></category>
		<category><![CDATA[ground turkey]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[copycat]]></category>
		<category><![CDATA[white castle]]></category>

		<guid isPermaLink="false">http://tkdrecipes.com/?p=25</guid>
		<description><![CDATA[Recipe #1:  The inspiration for todays recipe came not just from White Castle but the Big Red Kitchen Blog which ran an easy to do recipe on faux White Castle style bugers.  We made the recipe on the blog and it was really good.
We&#8217;ve been making Chicken burgers lately that have evolved into a pretty [...]]]></description>
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